Austin, TX – Smart Flour Foods, the leading provider of gluten-free pizza crusts to restaurants across the country, is launching an exciting lineup of ancient-grain based foodservice products at The International Pizza Expo, March 19-22, booth #1255. Each premium product is certified gluten free, crafted with the highest quality, clean ingredients, and features a delicious taste […]Read More
There’s always something in the mix here at Smart Flour. See our latest news below. Or come see us (and have a bite to eat) at an upcoming event.
“Big Italy” Recipe Made with Smart Flour™ Dough Wins Pizza Expo’s International Pizza Challenge CLEVELAND–(BUSINESS WIRE)–Upper Crust, a premium pizzeria in Ohio, has won the International Pizza Challenge sponsored by the International Pizza Expo. Their new recipe, “Big Italy,” was deemed the 2017 World Champion, Best Gluten-Free Pizza. Made with Smart Flour™’s proprietary ancient-grain dough, […]Read More
New Pizza Flavored Snacks Pack the Power of Ancient Grains Austin, TX – Smart Flour Foods, a leading provider of premium, ancient-grain based frozen pizzas, is introducing Snack Bites at Natural Products Expo West in Anaheim. This lineup of better-for-you pizza bites provide a wholesome, innovative and cleaner take on a popular snacking favorite. Made […]Read More
Ancient Grain Based Food Company Expands Availability and Product Offerings New York, NY – Smart Flour Foods, bringing gourmet taste and powerful whole-grain nutrition to the frozen pizza aisle, is thrilled to celebrate tremendous growth in its retail channel. The team plans to commemorate its success by showcasing its pizza lineup at the Summer Fancy Food […]Read More
Ancient-Grain Based Foodservice Items Appeal to a Broad Audience Austin, TX – Smart Flour Foods is introducing a new and improved, ancient-grain based hamburger bun for foodservice customers at the National Restaurant Association Show (NRA Show) booth #3679, in Chicago. Featuring the delicious taste, texture, and nutritional power of the whole grains sorghum, amaranth and […]Read More