Inspired by the saying, “when good isn’t good enough”, Smart Flour Foods™ again exceeds the increasing demands of the gluten-sensitive patron palate. This time a sandwich roll made with Smart Flour delivers a high quality, premium eating experience intended for both hot and cold applications.
They are pre-sliced, shipped frozen and have a 7 day ambient shelf life. Operators will appreciate how they handle, as well as, the love they will receive from their guests.
Available in: RestaurantsFind Near You
Water, Smart Flour Blend (Sorghum Flour, Modified Tapioca Starch, Tapioca Starch, Teff Flour, Amaranth Flour), Sunflower Oil, Glycerine, Yeast, Non-GMO Pure Cane Sugar, Psyllium Riber, Plant Cellulose, Egg Whites, Non-GMO Cornstarch, Kosher Salt, Calcium Sulfate (A Natural Enzyme), Rice Starch, Raisin Juice Concentrate (a Natural Mold Inhibitor)
|Serving Size 135 g|
|Servings per container 1|
Calories from Fat 90
|Total Fat 11|
|Saturated Fat 1|
|Trans Fat 0|
|Polyunsaturated Fat 0|
|Monounsaturated Fat 0|
|Total Carbohydrates 57|
|Dietary Fiber 7|
|Soluble Fiber 0|
- No MSG or preservatives
- Excellent source of protein and calcium
- Free of gluten, soy, and rice
Fresh from our kitchen.
Smart Flour Foods Introduces Ancient-Grain Products at Pizza Expo
Austin, TX – Smart Flour Foods, the leading provider of gluten-free pizza crusts to restaurants across the country, is launching an exciting lineup of ancient-grain based foodservice products at The International Pizza Expo, March 19-22, booth #1255. Each premium product is certified gluten free, crafted with the highest quality, clean ingredients, and features a delicious taste […]