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Smart Flour Foods is proud to bring you our gluten-free ancient grain pizza crust. This delicious crust is made with our proprietary Smart Flour, a blend that includes the ancient grains sorghum, amaranth and teff. This blend gives our pizza crusts the taste and texture unlike any other gluten-free pizza crusts on the market. Simply add sauce and toppings to create your own version of the perfect pizza.
Smart Flour (Tapioca Flour, Sorghum Flour, Teff Flour, Amaranth Flour), Potato Starch, Modified Tapioca Starch, Sorghum Flour, Water, Olive Oil, Sugar, Agave, Flax Seed, Yeast, Salt, Xanthan Gum, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Guar Gum, Baking Soda, Canola Oil.
Naturally Free of Gluten/Wheat, Casein/Dairy, Egg, Soy and Rice