CRUSTS & FLATBREADS

With a portfolio of varieties and sizes, we have a crust that will fit perfectly into YOUR culinary driven menu.

SMART TALK:

  • Certified gluten-free (GFCO) and vegan for multiple dietary inclusions
  • Parbaked for easy kitchen process; no need to thaw before topping and baking
  • Easy on the kitchen – low breakage, easy storage
  • Stands out to takeout and delivery
  • Free from “The Big 9” allergens: milk, eggs, fish, crustacean/shellfish, tree tuts, peanuts, wheat, soybean, sesame (added by FDA in 2023)

…the more you dough

Culinary driven. Proven Performance.

Contact Us